If you love the idea of having an outdoor oven and whipping up a variety of delicious, smoke flavoured pizzas – a woodfire pizza oven is a great way to experience an authentic style pizzeria at home. Let’s take a look at some of the benefits of woodfire pizza ovens and why we think it’s deserving of a place in every Aussie home- owners backyard.
1. Create Amazing Pizzas With A Woodfire Pizza Oven
Why settle for store bought pizza when you can make your own from scratch.
Cooking in a woodfire oven takes your cooking to the next level. Not only does the pizza crust taste better and more authentic, it leaves behind a delicious char- grilled and smoky flavour that can’t be achieved with a traditional electric oven. You can however, check out our electric pizza oven.
And it doesn’t stop there. Its versatility means you can even make delicious desserts (think Nutella pizza), slow cooked roasts and baked vegies. The incredible smoke flavoured aroma is something that’s hard to beat and is the best way to add an array of flavours and taste to your food.
So, get your pizza dough ready and go for it. Whether it’s your own take on a Margarita, Meat Lovers, Capricciosa or Hawaiian pizza – we guarantee you won’t be disappointed with the authentic Italian woodfire experience.
2. Woodfire Ovens Are Healthier
Made from traditional stone and brick, wood fire ovens have the capacity to withstand higher temperatures (up to 400 degrees Celsius); reducing cooking time in half when compared to traditional ovens.
As well as distributing the heat more evenly, woodfire ovens are excellent at retaining flavour and nutrients across a variety of different foods. And, there’s no need for fatty oils, butter or lard – making it a much healthier choice for cooking.
A conventional electric oven on the other hand, is usually cooked at a lower temperature of 200 degrees Celsius – with food usually in there for an extended period of time. The longer something takes the cook, the higher the risk of nutrients being lost during the baking process.
3. Woodfire Pizza Ovens Are Better For the Environment
When you consider how expensive power bills are at the moment, it makes sense to invest in a woodfire oven. Not only is it better for the environment, it also significantly reduces the cost of your daily power usage.
Depending on how often you cook in the woodfire oven, the only thing you will ever need is to have a good supply of timber on hand.
At Polito Woodfire Ovens, we have seen a rising surge in popularity with wood ovens – primarily due to its strong sustainability features, minimal impact on the environment and its reduced carbon footprint, which many Australian homeowners love.
4. Your Guests Will Love a Freshly Cooked Woodfire Pizza
Who doesn’t love coming around to a woodfire pizza meal? Whether entertaining family or friends, celebrating birthdays or other functions, your guests will jump at the opportunity to enjoy a delicious wood fire pizza.
It’s quick, easy and a great way to connect with loved ones – bringing everyone together to enjoy a delicious home cooked meal. Just imagine sitting outside near the backyard pool, on a balmy summer’s evening with a glass of vino or beer – enjoying the sunset. The atmosphere is simply unbeatable. There is no better way to impress your guests and take advantage of everything a wood fire pizza oven can offer.
Polito Woodfire Ovens is a family-owned business that has produced some of the finest woodfire ovens since 1988. For more information on our range of premium quality woodfire ovens, get in touch with our sales team today.